Our Menu
We also offer Whole Wheat or Gluten Free Pastas (for Extra Charge). | $18.95 per person - 2 Courses Menu | Prices are subject to change without notice.
Antipasti – Appetizers
CHOOSE ONE:
Insalata Mista
Organic Green Mix with our Homemade Balsamic Dressing.
Insalata di Caesar
Venetian Mixed of Radicchio & Romaine Salad with Homemade Croutons and Homemade Caesar Dressing.
Zuppa di Locanda
Freshly Made Daily, Minestrone Soup, Our Famous
Chicken & Corn Soup and our Soup of the Day.
Insalata Tricolore
Radicchio, Endive, Arugula, Topped with Shaved Parmesan and a House Vinaigrette.
Secondi – Pastas & Salads
All our Pastas Entrees are smaller portion | Add Roasted Chicken Breast: (4oz): +$6.50 ~ (7oz) +$10.50 | Add Grilled Vegetable: +$10.00 | Add Grilled Shrimps (3) OR Scallops (2) Brochette: +$11.50 | Add Fresh Grilled Salmon (4oz): +$12.00 | Add Goat Cheese on a Garlic Bread: +$8.00
CHOOSE ONE:
Spaghetti e Pomodori al Forno
Homemade Spaghetti with Lentils, Fresh Spinach, Roasted Roma Tomatoes. | (Vegetarian)
Zucchini Risotto
“Carnaroli” Rice simmered with a Vegetable Broth and topped Grilled Zucchini. | (Vegetarian)
Fettuccini Alfredo
Homemade Fettuccini served with a Cheesy Creamy Sauce. | (Vegetarian)
Orecchiette Pesto
Fresh Made Small Oval Pasta sautéed with Heirloom Cherry. Tomatoes and Fresh Basil Pesto. | (Vegetarian)
Venezia Caesar
$16.95/Lg
(á la Carte: $16.95) | Hearts of Romaine & Venetian Radicchio with Homemade Croutons tossed in Our Famous Caesar Dressing.
Insalata di Spinaci
$17.95/Lg
(á la Carte: $17.95) | Fresh Baby Spinach served with Crispy Pancetta (Bacon) and Hard Boiled Eggs, Tomatoes, Fresh Fennels and Special Red Wine Vinaigrette.
Insalata di Roma
$19.95/Lg
(á la Carte: $19.95) | Mixed Baby Greens and Arugula with Potatoes, Tomatoes, Green Beans, Boiled Eggs
and our House Vinaigrette.
Penne Arrabbiata
Penne Pasta in a Spicy Garlic Famous Marinara Sauce. | (Vegetarian)
Fettuccini Carbonara
Homemade Fettuccini sautéed with a Italian Bacon, Egg and a “Grana Padano” Parmesan Sauce.
Rigatoni Bolognese
Fresh Made Rigatoni with a Lean Meaty Tomato Sauce.
Capellini alla Checca
Angel Hair Pasta Sautéed with Olive Oil, Garlic, Fresh Roma Tomatoes and Fresh Basil. | (Vegetarian)
Insalata San-Remo
$17.95/Lg
(á la Carte: $17.95) | Mixed Greens served with Avocados, Tomatoes, Hearts of Palm, Zucchini, Pine-Nuts tossed in our House Vinaigrette.
Insalata di Indivia
$19.95/Lg
(á la Carte: $19.95) | Handpicked Belgium Endives & Mixed Baby Greens with Caramelized Walnuts, Fresh Mango & Fresh Raspberry tossed with a Raspberry Walnut Vinaigrette.
Dolce - Desserts
4 of our Famous Chocolate Biscotti
Add $4.00
A Split charge of $3.95 may applied. 20% Gratuity will be added for Parties of 6 or more.
Antipasti
Carpaccio del Lido
$14.95
Thin Slices of Lean Beef topped with Arugula and Parmesan in a House Dressing
Fagottini Melanzane
$10.95
Eggplant Rolls, stuffed with Mozzarella and Fresh Basil, baked with our Famous Tomato Sauce
Insalata Asiago
$13.95
Baby Arugula, Belgium Endive, Asiago Cheese, Homemade Roasted Grapes, tossed in a Lemon Dressing
Calamari Alla Veneta
$14.95
Grilled Tender Calamari served on Light Spicy, Garlic Swiss Chard
Zuppa di Locanda
$10.95
Freshly Made Daily, Minestrone Soup, Our Famous Chicken & Corn Soup and our Soup of the Day
Burrata Caprese
$13.95
Fresh Soft Mozzarella served with Vine Tomatoes, Fresh Basil and our Aged Balsamic Vinegar
Secondi
We also have Fresh Fish Entrees
Ravioli d' Aragosta
$15.95/Half (4)
$22.95/Full (6)
Squid Ink Ravioli stuffed with Lobster Meat in a Creamy Saffron Sauce
Abbacchio alla Veneziana
$22.95
Braised Lamb Shank in a Wonderful Mixed of Fresh Herbs and Minced Fresh Vegetables on a bed of Polenta
Risotto Funghi
$15.95/Half
$22.95/Full
"Carnaroli" Rice simmer with a Medley of Wild Mushrooms and Italian Porcini
Cappellacci al Manzo Stufato
$15.95/Half (3)
$24.95/Full (5)
Large Fresh Made Tortellini filled with Beef Short Ribs served in a Fabulous Veal Sauce
Medaglioni di Pollo Marsala
$18.95
Chicken Breast (5oz) sautéed with Wild Mushrooms Marsala Wine Sauce
Pollo Mattone
$17.95
Grilled Half Boneless Free-Range Chicken marinated in Fresh Herbs in a Lightly Spicy Lemon Sauce
Linguini alla Pescatora
$15.95/Half
$22.95/Full
Handmade Fresh Linguini sautéed with Manila Baby Clams and Black Mussels in a White Wine Sauce
Fettuccini Pesto di Mare
$17.95/Half
$23.95/Full
Fresh Made Fettuccini Pasta sautéed with Heirloom Cherry Tomatoes, Fresh Pesto and Scallops and Shrimps
Filetto di Sogliola
$21.95
Filet of Sole sautéed with White Wine and Capers in a Lemon Sauce
Medaglioni di Pollo Parmigiana
$18.95
Breaded Thin Chicken Breast (6oz) topped with our Tomato Sauce and Fresh "Grana Padano" Parmesan
Dolce
"Ask to see our Fabulous Homemade Desserts Menu"
Chocolate Biscotti
$4.00/4 pcs
4 of our Famous Chocolate Biscotti
$59.95 per person | NO SUBTITUTIONS | Dinner Special Menu availability: Monday thru Thursday: 5pm. to 8:30pm. Fri. & Sat: 5:30pm to 9:00pm. - Sun: “Temporally CLOSED” (Opening very Soon) ~ Take Out (until 7PM) with Curbside Pickup ~
Appetizers
CHOICE OF ONE:
Calamari Alla Veneta (for One)
Grilled Baby Calamari served on Light Spicy, Garlic Swiss Chard.
Burrata Caprese
Creamy Fresh Soft Mozzarella, Fresh Tomatoes, Basil w/ Extra Virgin Olive Oil & Aged Balsamic from “Modena”.
Venetian Caesar
Heart of Romaine & Venetian Radicchio with Croutons & Homemade Caesar Dressing topped with Shaved Parmesan.
Carpaccio di Antilope
Very Thin Slices of Marinated “Nilgai” Texas Antelope served with Arugula in a Lemon Vinaigrette.
Zuppa del Giorno
Freshly Made Daily, Ask your Friendly Server.
Fagottini Melanzane
Eggplant Rolls, stuffed with Mozzarella and Fresh Basil, baked with our Famous Tomato Sauce. (Vegetarian)
Main Course
CHOICE OF ONE:
Ravioli d’Aragosta
Squid Ink Ravioli stuffed with Lobster Meat in a Creamy Saffron Sauce.
Costolette di Cinghiale
Broiled (the way you like) “USDA Premium ½ Boar Rack” served with Fresh Organic Blueberries Sauce.
Fettuccini al Tartufo Nero (add $10)
Eggyolks Fettuccini in a Little Cream Truffle Sauce topped with Shaved “Tuscan” Fresh Black Truffle.
Pesce Blanco al Cartoccio
Alaska White Fish Fillet “Turbot” wrapped with Mixed Julienne Vegetables, Capers and Fresh Spices.
Pollo Mattone
Grilled Boneless Free-Range Chicken marinated in and Fresh Herbs in a Lightly Spicy Lemon Sauce.
Abbacchio alla Veneziana
Braised Lamb Shank in a Wonderful Mixed of Fresh Herbs and Minced Fresh Vegetables on a bed of Polenta.
Homemade Dessert
CHOICE OF ONE:
Torta di Limone Verde
“Key Lime Tart” Baked on an Almond Granola Crust and Fresh Squeezed Lime Juice Custard topped with Whipped Cream.
Italian Amaretto Cheesecake
Amaretto Ricotta Cheese Cake served on a Medley of Fresh Berries.
Tiramisu
Lady Finger Cookies soaked in Espresso Coffee with Fresh Mascarpone Mousse and topped with Cocoa Powder.
Torta di Cioccolato
Chocolate Flourless Cake served with Raspberry Sauce, and Vanilla Gelato.
We required a $25.00 minimum purchase per person. – We apologize for any inconvenience | Corkage fee $30.00 per Bottle. Free Corkage Fee, when you buy a Full Bottle from us
Zuppa
(Soup)
Minestrone
$12.95
Earthy Seasonal Vegetable Soup
Zuppa del Giorno
Freshly Made Daily. Ask your Friendly Server. Market Price.
Minestra di Pollo Veneziana
$13.95
Venetian Style Chicken Breast and Corn Soup
Insalata e Carpaccio
(Salad & Carpaccio)
Insalata San Remo
$17.95
Mixed Greens, Diced Tomatoes, Hearts of Palm, Zucchini, Avocado and Pine-Nuts in a Balsamic Vinaigrette
Insalata di "Locanda"
$16.95
Venetian Radicchio Salad with Homemade Croutons and Caesar Dressing
Carpaccio del Lido
$19.95
Thin Slices of Lean Beef topped with Arugula and Parmesan in a House Dressing
Insalata di Scampi
$22.95
Endive, Radicchio, Arugula, Diced Avocado & Tomatoes, with sautéed Shrimps in a Lemon Dressing
Insalata Asiago
$16.95
Baby Arugula, Belgium Endive, Asiago Cheese, Freshly Roasted Grapes, tossed in a Lemon Dressing
Burrata Caprese
$17.95
Creamy Fresh Mozzarella, Fresh Tomatoes, Basil w/ Extra Virgin Olive Oil & Aged Balsamic. (Vegetarian)
Antipasti
(Appetizer)
Capesante Gratinate
$23.95
Grilled Large Whole Sea Scallops (4) served on a bed of Mixed Baby Green and Fresh Diced Tomatoes in a Lemon Dressing
Fagottini Melanzane
$17.95
Eggplant Rolls, stuffed with Mozzarella and Fresh Basil, baked with our Famous Tomato Sauce (Vegetarian)
Vongole e Cozze
$23.95
Manila Clams & Mediterranean Mussels in a Garlic Tomato Sauce or White Wine Broth served with Garlic Toasts
Calamari Alla Veneta
$19.95/for one
$25.95/for two
“NOT FRIED” Grilled Tender Calamari served on Light Spicy Garlic Swiss Chard.
Buongustaio Paste
(Our Gourmet Signature Pasta) We also offer Whole Wheat or Gluten Free Pastas (for $5.00 Extra).
Ravioli d'Aragosta
$30.95
Squid Ink Ravioli stuffed with Lobster Meat in a Creamy Saffron Sauce
Risotto Funghi
$28.95
"Carnaroli" Rice simmer with a Medley of Wild Mushrooms and Italian Porcini (Vegetarian)
Mare Monte
$31.95
Homemade Spaghetti sautéed with Wild Mushrooms and Shrimps in our Famous Tomato Sauce
Pappardelle al Filetto
$31.95
Fresh Made Large Pasta with Strips of Beef Tenderloin, Wild Mushroom and a “Barolo” Sauce
Lasagna della Nonna
$30.95
Homemade Lasagna Sheet with a Lean Beef Ragout and a very light Ricotta Béchamel
Linguini al Frutti di Mare
$38.95
Homemade Linguini with Lobster Tails, Gulf Shrimps, Mussels and Manila Clams in a Red (or White) Sauce
Spaghetti e Pomodori al Forno
$28.95
Homemade Spaghetti with Lentils, Fresh Spinach, Roasted Roma Tomatoes. (Can be Vegan no Butter/no Cheese)
Cappellacci al Manzo Stufato
$30.95
Large Fresh Made Tortellini filled with Beef Short Ribs served in a Fabulous Veal Sauce
Classica Paste
Spaghetti Amatriciana
$23.95
Homemade Spaghetti with our Famous Marinara, Pancetta. Fresh Garlic and Spanish Onions
Tagliatelle Verdi alla Locanda
$23.95
Fresh made Thin Spinach Pasta with our Best Bolognese Ragout "Black Angus"
Fettuccine Carbonara
$23.95
Homemade Fettuccini with Crispy Pancetta. Imported Parmesan Creamy Sauce and Egg Yolk
Orecchiette Pesto
$23.95
Fresh Made Oval Pasta sauteed with Heirloom Cherry Tomatoes and Fresh Basil Pesto (Vegetarian)
Secondi
(Our Meat Entrées). We also have Fresh Fish Entrees. | ~ All Items with an asterisk * indicates the meat is uncooked ~ | Corkage fee $ 30.00 per Bottle~ 20% Gratuity added for Parties of 6 or more. | ~ Free Corkage Fee, when you buy a Full Bottle from us. ~
CARNE
Filetto di Manzo a la "Modena"*
$52.95
Grilled "USDA Prime" Beef Tenderloin served with 25 years Old "Modena" Balsamic Vinegar Reduction
Costola di Manzo*
$49.95
Charbroiled 14oz. "USDA Prime" NY. Entrecote served with a Peppercorn Cognac "Barolo" Sauce
AGNELLO
Abbacchio alla Veneziana
$35.95
Braised Lamb Shank in a Wonderful Mixed of Fresh Herbs and Minced Fresh Vegetables on a Bed of Polenta
Costolette d'Agnello Amarone*
$53.95
Whole Rack of Lamb marinated with Fresh Herbs served with an "Amarone" Reduction Sauce
POLLO
Pollo al Mattone
$37.95
Grilled Boneless Free Range Chicken marinated in Fresh Herbs in a Lightly Spicy Lemon Sauce
Medaglioni di Pollo Parmigiana
$34.95
Thinly Breaded Black Label Chicken Breast topped with our Famous Tomato Sauce and "Grana Padano" Parmesan
VITELLO
Ossobuco con Risotto Zafferano
$52.95
Slowly baked Large Veal-Shank with braised Diced Fresh Vegetables and Herbs served on a bed of Saffron Risotto
Dalla Pasticceria di
~ All Our Desserts are NOT always available ~ "Ask your Server"
Tiramisu
$11.95
Lady Finger Cookies soaked in espresso with Mascarpone Mousse, topped with Chocolate Powder
Torta di Cioccolato
$12.95
Chocolate Flourless Cake served with Raspberry Sauce
Crema alla Vaniglia
$11.95
Vanilla Cream Custard topped with Caramel and Chocolate Sauce
Torta di Mele
$16.95
Sliced apple baked in a light Puff Pastry served with Caramel sauce and Vanilla Gelato.
Torta alla Pere
$16.95
Poached Pear baked with Almond Cream in a light puff pastry served with Apricot Sauce and Vanilla Gelato.
Panna Cotta
$11.95
Italian Vanilla Custard served on a Strawberry Coulis.
Torta di Limone Verde
$12.95
“Key Lime Tart” baked on an Almond granola crust and fresh squeezed lime juice custard topped with Whipped cream.
Torta di Fromaggio con Amaretto
$11.95
Amaretto Ricotta Cheese Cake served with a Compote of Berries
Affogato al Café
$10.95
Vanilla Bean "Gelato" served with "Danesi" Espresso Café and whipped cream
Gelati e Sorbetti
$10.95
Assortment of Gelato Ice Cream or Sorbet