FAQs | Locanda Veneta

Hours, reservations, and getting here

We're open Monday through Friday for lunch and dinner nightly. Reservations are highly recommended, especially on weekends — book via OpenTable or call us at (310) 274-1893. For parking, we have an Exclusive Valet parking right next to the restaurant. Metered street parking is also available. Our hours are: Monday to Friday Lunch: 11am to 2:30pm Sunday to Thursday Dinner: 5pm to 8:30pm Friday & Saturday Dinner: 5:30pm to 9pm

Reserve a table

Weekday lunch special & Happy Hour (Dine-in only)

Our happy hour runs Monday through Friday from 11:00 AM to 2:00 PM, we offer discounted Glasses of House Wines and a 2 courses Lunch Menu Special ($24.95).

Order online

What type of cuisine do we serve?

We specialize in Authentic Tuscany Italian cuisine with as much locally sourced ingredients. Our menu features a mix of classic dishes and innovative creations. We make all of our pasta daily in-house. We also offer vegetarian and vegan options.

The kitchen, the menu, and dress code

All pasta is made in-house daily. We're family-friendly, smart-casual in dress, and offer vegetarian options. Our seasonal menu brings a fine dining experience to the table with thoughtfully prepared Italian dishes — view it online or ask your server.

View our menu

Accessibility and other accommodations

We are family friendly and have many pasta dishes available for our younger guests. We also have some vegetarian and vegan dishes. Also we offer a variety of gluten-free dishes, including our gluten-free pasta, risottos and grilled fresh fishes. Please inform your server of any dietary restrictions or allergies prior to ordering. We have a beautiful patio with heaters which can be closed for more privacy, perfect for enjoying your meal outdoors. The patio is also fully wheelchair accessible. We’re busiest during dinner hours (6:30 PM–8:00 PM) and weekends. For a quieter experience, we recommend visiting during lunch or early evening on weekdays.

Wine pairings and tasting menu

We offer a seasonal menu that highlights the best of our chef’s creations. Reservations are recommended. Our Master Sommelier can recommend the perfect wine pairing for your meal. Ask your server for details.